Celler Cingles Blaus wine tasting at La Botiga Vins

Cingles Blaus: estate wines from Montsant, born at Mas de les Moreres

As part of Barcelona Wine Week (BWW), Botiga Vins hosts a special tasting on Wednesday, February 4th at 19:30, guided by Miquel, Director of Wine Tourism at Cingles Blaus, a DO Montsant winery born in Cornudella de Montsant and driven by Magí Baiget, rooted in a long family tradition historically linked to the local cooperative. The project works around 20 hectares of estate vineyards, split between Cornudella and Mas de les Moreres, a historic estate dating back to the 15th century and deeply connected to winemaking. With Grenache (Garnacha Negra) at its core, alongside Syrah, Merlot, Carignan and Cabernet Sauvignon, Cingles Blaus crafts Mediterranean wines with character and a strong sense of place. This session features five wines: Octubre Blanc, Octubre Negre, Eclíptic, Mas de les Moreres and Cingles Blaus, in an intimate format.