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#BWWGASTRONOMY
February 3rd - 5th | 13:00 - 16:00
A space for gastronomy.
Focusing on the Mediterranean diet
and the nutritional value of wine
A setting to relax in and enjoy the creative work of the best chefs, highlighting the virtues of our cuisine. An opportunity to enjoy unique, original food and wine pairings.
RESTAURANTS AND WINERIES

Braised bud, anchovy emulsion, Mahon cheese and lemon
(3) (5)
&
Rupestris
2018
D.O. Penedès
(10)


Marinated and flamed mackerel with leek and arbequina
(5) (10)
&
Manzanilla Trinidad
D.O. Manzanilla de Sanlúcar de Barrameda
(10)


Soy noodles with miso broth and mantis shrimp with pickled mushrooms
(4) (6) (7)
&
Abadal Blanc
2019
D.O. Pla de Bages
(10)


Meatballs with crispy potatoes
(1) (2) (3) (10)
&
Terrers Brut Nature
2016
Corpinnat
(10)


Chicken cannelloni with mushroom béchamel and duck sauce
(1) (3)
&
Trepat
2018
D.O. Conca de Barbera
(10)


Apicious duck
(3) (8) (9)
&
Dulce Monastrell
2016
D.O. Jumilla
(10)


Cream and chocolate Massini
(1) (2) (3) (4)
&
Essential Brut Reserva 2016, 100% Xarel·lo
2016
D.O. Cava
(10)

ALLERGENS
(1 ) Gluten
(2) Egg
(3) Dairy
(4) Dried fruits and nuts
(5) Fish
(6) Shellfish
(7) Soy
(8) Celery
(9) Mustard
(10) Sulphite
Price: €29
Buy tickets at the BWW Gastronomy ticket office, online or through our BWW app.
BUY YOUR TICKET!
If you are not registered...
Access the registration system to purchase your discounted ticket for this gastronomic tour.
If you are registered...
If you are already registered, you can add it to your badge by accessing the Visitors’ Area.
Buy it in situ
During the trade show, you can purchase tickets at the #BWWGASTRONOMY box office.