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  • Tasting - Presentation

    Tradition or disruption: Wine’s generational challenge

    . Human factor, the legacy to preserve

    Tuesday 03, 13:30h - 14:30h | Tasting Area Point of sale at the counter of the Tasting Area (P1) and Gastronomy (P8).
    2026-02-03 13:30 2026-02-03 14:30 Europe/Madrid Tradition or disruption: Wine’s generational challenge
    Three young winemakers will share their experiences leading projects born from family heritage or independent renewal, whether by taking over the legacy of previous generations or creating new wineries shaped by their own vision. Through their journeys, they will reflect on how they reinterpret tradition, address the current challenges of the wine sector, and leave their personal mark on a constantly evolving world. Tasting of wines that showcase how each winery expresses its identity in the present and projects its vision for the future.

    The following will be tasted:
    - Edetaria 2023
    - Clos Mogador Nelin 2023 
    - Menade La Misión 2023 
    - Menade Sobrenatural 2019 
    - Edetaria Lassot 2023 
    - Clos Mogador 2023
    *Wines and vintages are subject to change depending on availability


    Point of sale at the counter of the Tasting Area (P1) and Gastronomy (P8).

    Tasting Area

    Three young winemakers will share their experiences leading projects born from family heritage or independent renewal, whether by taking over the legacy of previous generations or creating new wineries shaped by their own vision. Through their journeys, they will reflect on how they reinterpret tradition, address the current challenges of the wine sector, and leave their personal mark on a constantly evolving world. Tasting of wines that showcase how each winery expresses its identity in the present and projects its vision for the future.
    The following will be tasted:
    - Edetaria 2023
    - Clos Mogador Nelin 2023 
    - Menade La Misión 2023 
    - Menade Sobrenatural 2019 
    - Edetaria Lassot 2023 
    - Clos Mogador 2023
    *Wines and vintages are subject to change depending on availability

    Point of sale at the counter of the Tasting Area (P1) and Gastronomy (P8).

    Speakers

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