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    Ferran Centelles

    DipWSET | elBullifoundation
    Ferran Centelles

    Biography

    Ferran Centelles DipWSET was part of the sommelier team at the restaurant elBulli from 2000 to 2011. After the restaurant was transformed into a foundation, Ferran remains connected to elBullifoundation through the Sapiens del Vino project.

    Sessions

    16:30h
    Tasting - Presentation | Tasting Area - BWW HUB

    THE LEGACY OF HAIRY GARNACHA: A Mediterranean Variety Resilient to Climate Change

    Joan Ignasi Domènech Ripoll
    Joan Ignasi Domènech Ripoll Vinyes Domenech Owner
    Ferran Centelles
    Ferran Centelles elBullifoundation DipWSET
    Xoán Elorduy
    Xoán Elorduy INCAVI Head of Viticulture and Oenology Service
    Rick Fisher
    Rick Fisher Wine Scholar Guild Spanish programs director

    Tue 4 16:30h - 17:30h Tasting Area Under prior registration
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    10:30h
    Tasting - Presentation | Sala Príncipe - BWW HUB

    A journey through the landscape of 6 unique White Garnacha vineyards in Terra Alta, featuring a tasting of their wines

    Ferran Centelles
    Ferran Centelles elBullifoundation DipWSET
    Ramon Roqueta Segalés
    Ramon Roqueta Segalés LaFou Celler Owner and oenologist
    Núria Altés
    Núria Altés Herència Altés Co-owner
    Juanjo Galcera Piñol
    Juanjo Galcera Piñol Celler Piñol Manager of the family winery
    Joan Àngel Lliberia
    Joan Àngel Lliberia Edetària Owner
    Carmen Ferrer
    Carmen Ferrer Celler Bàrbara Forés Owner
    Francesc Frisach
    Francesc Frisach Celler Frisach Owner and winemaker

    Tue 4 10:30h - 11:30h Sala Príncipe Free
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    16:30h
    Tasting | Sala Príncipe - BWW HUB

    The names of the land, wines from the DOCa Priorat

    Ferran Centelles
    Ferran Centelles elBullifoundation DipWSET

    Mon 3 16:30h - 17:30h Sala Príncipe Free
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