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    Eva Vicens

    Journalist Sommelier | Freelance
    Eva Vicens

    Biography

    Presentation and moderation of the tasting

    Sessions

    16:30h
    Tasting - Presentation | .

    The signature of success: reputation and recognirion in spanish wine

    Almudena Alberca MW
    Almudena Alberca MW Freelance Winemaker Speaker
    Eva Vicens
    Eva Vicens Freelance Journalist Sommelier Moderator
    Jonas Tofterup MW
    Jonas Tofterup MW Iberian Wine Academy y Bodegas Trenza Founder / Partner Speaker
    Lenka Sadlackova MW
    Lenka Sadlackova MW Bancroft Wines Brand Manager Speaker

    2026-02-02 16:30 2026-02-02 17:30 Europe/Madrid The signature of success: reputation and recognirion in spanish wine A top-level tasting with three renowned Masters of Wine, prestigious national and international prescribers, where the commercial impact of Spanish wineries will be analyzed. This session will invite reflection on whether the sector’s reputation is rooted in loyalty to tradition, with the cultural and family heritage it entails, or in the capacity for innovation and adaptation to new market trends. It will also highlight how both factors, often complementary, shape the path to success and consolidate the prestige of Spanish wine in the demanding and competitive global market. Tasting Area
    Mon 2 16:30h - 17:30h Tasting Area On sale soon
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    13:30h
    Tasting - Presentation | .

    EnoAlma by enoAula & BWW: Tribute to Victoria Ibáñez

    Anna Vicens
    Anna Vicens Associació Catalana de Sommeliers President Speaker
    Eric Vicente
    Eric Vicente Restaurante Cins Sentits 2 estrellas Michelin Head Sommelier Speaker
    Eva Vicens
    Eva Vicens Freelance Journalist Sommelier Moderator

    2026-02-02 13:30 2026-02-02 14:30 Europe/Madrid EnoAlma by enoAula & BWW: Tribute to Victoria Ibáñez Enoalma by enoAula & BWW pays a heartfelt tribute to Victoria Ibañez, whose untimely passing at the age of 52 has left a deep void in the world of wine. A renowned sommelier and vice president of the Catalan Sommeliers Association, Victoria earned a degree in Communication Sciences, but soon chose to follow the calling of her true passion: gastronomy and the wine universe, interests that had been with her since her youth. With that spirit, she graduated as a sommelier from the Barcelona School of Hospitality, embarking on a long and distinguished career that we now remember with admiration, gratitude, and deep sorrow for her absence. Sala Príncipe
    Mon 2 13:30h - 14:30h Sala Príncipe Free
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