Tasting - Presentation
Monastrell Revolution: Wines that have marked the resurgence of an ancestral variety in the Protected Designations of Jumilla, Yecla and Bullas.
Monday 02, 17:00h - 18:00h
| Speakers' Corner by AECOC
Under prior registration
2026-02-02 17:00
2026-02-02 18:00
Europe/Madrid
Monastrell Revolution: Wines that have marked the resurgence of an ancestral variety in the Protected Designations of Jumilla, Yecla and Bullas.
Monastrell is currently experiencing a true revolution in the Protected Designations of Origin of Jumilla, Yecla, and Bullas: a resurgence that combines respect for an ancestral variety—a historical protagonist of Mediterranean wine—with a fresh perspective on the vineyard and the land. New interpretations, meticulous selections, and a growing sensitivity to terroir are revealing extraordinary potential for great wines in this Mediterranean region of southeastern Spain. This tasting invites you to delve into this renaissance, discovering how Monastrell, as ancient as it is relevant, is writing an exciting chapter in contemporary winemaking.
Prior registration by email is required at: [email protected] and [email protected]
Speakers' Corner by AECOC
Monastrell is currently experiencing a true revolution in the Protected Designations of Origin of Jumilla, Yecla, and Bullas: a resurgence that combines respect for an ancestral variety—a historical protagonist of Mediterranean wine—with a fresh perspective on the vineyard and the land. New interpretations, meticulous selections, and a growing sensitivity to terroir are revealing extraordinary potential for great wines in this Mediterranean region of southeastern Spain. This tasting invites you to delve into this renaissance, discovering how Monastrell, as ancient as it is relevant, is writing an exciting chapter in contemporary winemaking.
Prior registration by email is required at: [email protected] and [email protected]
